Yum Yum: Baked Ziti

This is one of the meals that I make for others.  It is a great freezer meal and good for new moms or people who are sick.

Baked Ziti

• 1 - 16oz package rigatoni pasta
• 1 pound ground turkey
• 1 onion, chopped
• 2 (28 oz) jars spaghetti sauce
• 6 oz sliced provolone cheese
• 6 oz sliced mozzarella cheese
• 1.5 cups sour cream
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh basil

1. Cook pasta until al dente.  Drain
2. Brown turkey over medium heat and add onions; saute until no longer pink.  Drain off fat and add spaghetti sauce; simmer for about 15 minutes.
3. In lightly greased 2 quart baking dish, place 1/2 pasta; top with layer of provolone and mozzarella cheese slices.  Spread on layer of half the spaghetti sauce mixture and sour cream.
4. Repeat; Sprinkle on layer of Parmesan cheese and fresh basil.
5. If you are going to give this way or freeze - stop here and put in freezer.  If not, continue..
6. Preheat oven to 350 degrees F.  Bake for about 30 minutes or until cheese and sauce are bubbly.