"This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast."
3 (8 ounce) packages cream cheese,
1 onion, finely chopped
2 cups grated Parmesan cheese
1/2 cup mayonnaise
|1.||Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.|
|2.||In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.|
|3.||Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.|