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Thursday, November 15, 2012
Yum Yum: Pepper Salad
My dear friend gave me her recipe after we had this at her house and fell in love with it. So simple, refreshing, and good.
4 peppers - seeded and diced (I used different colors to make it pretty)
3-4 TBS balsamic vinegar
1 TBS mint
1 mozzarella ball - diced
3-4 TBS olive oil
Salt and Pepper to taste
Mix and allow to sit for 15 minutes before serving.
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